Asia Clothing

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Traditional Japanese Clothing

Asia Clothing

Traditional Asia Clothing of Japan came from the Edo period started from the year 1601 to 1867. This clothing consists of three basic pieces; the upper garment known as “kimono”, lower garment known as “hakama” and the sash known as “obi”. The difference between Europe and Asia traditional clothing is very definitive. All Japanese clothing are embroidered and crafted with beautiful and wonderful fabric works. Most commonly used decorations are family crests, flowers, bamboo or animals. Although kimono is one piece clothing it is far from simple, especially women kimono. It is elegant and complex clothing, and does not come with cheap price. One standard kimono might cost more than US$10,000 and can easily exceed US$20,000 for a complete set along with undergarment, obi, socks, sandals and other accessories.

Kimono is the main element of traditional Japanese clothing. During the Edo period, kimono was worn as outer garment and made from all types of fabrics. Until the Edo period, types of fabrics used for kimono was class oriented, and silk reserved only for people from upper class. Kimono design is determined by gender, age and also social status. For example, married women usually use darker fabric for their kimono with shorter sleeves compared to a young and unmarried women kimono. All adult kimonos consist of eight pieces, made from one single roll of cloth 36 centimeters wide and 11 meters long. All of the pieces are seamless with the same width on each cut despite the size its wearer. Any extra cloth is simply tuck underneath the sash known as “obi”. Design of the “obi” itself is determined by gender and age.

Nagajuban is an undergarment worn before the kimono, while the lighter summer kimono is called Yukata. Hakama is pant’s like lower garment with seven folds representing seven human qualities; courage, justice, chivalry, prestige, humility, honesty and loyalty.

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Air Travel Asia

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Asia Airlines with the Best in Flight Meals

Air Travel Asia

During Air Travel Asia, Food might be the worst part. Airplane foods are practically the worst cuisine you will ever find during your vacation. It smells bad and it has no interesting appearance as well. Even though they hardly exist, there are some airlines that actually have decent meal. Here are the best rated airlines for their in flight meals for sparing your appetite with the best mix of Asian and European cuisine.

Cathay Pacific
This remarkable Hong Kong airline is ranked for almost everything, and their meals are also no exception.

Singapore Airlines
This airline is applauded for their customer support and also the neatly dressed flight attendants, and the food is a stellar as well. An international chef panel and wine consultant such as top British chef star Gordon Ramsay has been employed solely to create their in flight menu. You will be treated with luxurious meals such as sautéed prawns or Singapore noodles, even if you are traveling using economy class.

Turkish Airlines
This is Turkey’s own airline with an outstanding choice of in flight meal. Your appetite will be fulfilled with various options such as fresh Mediterranean salad up, special menu such as Hindu meals which being served on flights for routes to India, fresh cheeses and various options of wines. There will be no chance of being hungry on board Turkish Airlines.

Emirates
Smoked tuna and Arabic spiced lamb served on top of fresh broccoli will welcome you on this Dubai airline. Your stomach will be thanking you for those meals as well.

Malaysia Airlines
They use special chef to create their own menu, and their menu has won numerous culinary awards. Skytrax Signature Dish and Favorite Airline Food Award awarded by Smart Travel are some of the examples. . North Atlantic baked cod, lamb shank, and cheese plate from Australia are some examples of their magnificent menu.

Japan Airlines
Tuna and squid sashimi, Soba noodles and braised bamboo are the menu for Japan Airlines’ Executive class. Economy class passengers are served with Soba noodles and garlic tomato chicken as their main course. Complimentary mineral water and snacks are free flow during long haul flight.

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Middle East

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The Asia Europa Tourism

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Middle East is a region located between two continents; Asia and Europe. This region is particularly known as Asia Europa. While this region geographically included in Asia continent, it is directly bordering with Europe. Therefore, culture in this region is mixture of both, providing attraction for visitors from both continents. Both Europe and Asia flights fly to this region.

Tourism in Middle East has achieved a surprising growth of 20 percent last year. Middle East has become tourist destination with the largest growth, compared to Europe which only achieved 2 percent growth, while the largest continent, Asia is only able to achieved 6 percent growth. These statistics are released by UNWTO, World Tourism Organization under the United Nations. The statistics are still astonishing, even though Turkey and Israel, the largest tourism markets in this area is excluded by UNWTO from the Middle East region. Revenue from tourism in Lebanon achieved $41 million last year, and has provided immense contribution of 36 percent for the country’s gross domestic product.

Specialized tours on religion, history and food are the main attraction for the daring travelers to visit this region, shown by the increasing numbers of tourists from Asia and Europe. But it is not the sole reason of tourism progress for Middle East. Hard efforts are made by destination countries such as United Arab Emirates, Lebanon, Syria and Jordan in promoting tourism in their land. They made great investment in building roads and airports, increasing promotional campaigns and attracting famous hotel chains. These efforts are inspired by the success of Israel, Egypt Turkey achieved in their tourist industries.

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